Here another easy recipe. It could be used as side dish or second dish.
- 300 gr of precooked peas
- chopped squid
- shrimps or prawn
- olive oil
- tomato paste.
- Cut squids in small piece
- Fry the Squids into olive oil with thin chopped gralic for 10 minute.
- Add the precooked peas, a glass of hot water and some tomato paste for give some colour.
- When the water evaporate, add the shrimps and stew for 5-7 minute.
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