While the water is boiling we will prepare the sauce.
Into a large pan, fry with 3 spoon of olive oil a clove of garlic and a small hot chili pepper for 1 or 2 minutes. Habanero or Jalapeno pepper is the top choice. Now add the sliced courgette with a glass of water and cook them for 5-8 minute.
At this point we will add the prawn and after 2 minute we'll add the double cream, 1 teaspoon of paprika, 2 teaspoon of curry, 1 spoon of tomato paste or a cup of chopped fresh tomato and 2 spoon of dulse seaweed.
Add salt and pepper to taste, but be careful because dulse seaweed is salted by itself.
Cook for 3 0r 4 minute more than off the heat.
when tha pasta is cooked, drain it, than add the pasta into the sauce pan and salt over medium heat for one minute.